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https://thedubliner.hrpos.heartland.us/

Appetizers

Onion Rings – Beer-battered onions, fried, served with spicy aioli sauce

Mozzarella Sticks – Battered mozzarella sticks, fried, served with marinara sauce

Popcorn Shrimp – Popcorn shrimp in a spicy batter, fried crisp, served with cocktail sauce

Hummus Plate – Served with pita bread and fresh vegetables

Chicken Tenders – Lightly breaded chicken strips fried crispy, served with zesty BBQ sauce and fries

Celtic Fish Tacos – In house beer-battered cod fillets served with lettuce, tomato, tartar sauce, served on flour tortillas

Soups & Stews

Guinness Stout Irish Stew – Seared beef simmered with Guinness Stout, carrots, potatoes, herbs, and spices, served with sliced toasted bread

Irish Seafood Chowder – Our house made chowder is a hearty creamy seafood broth with clams, shrimp, and bacon

Creamy Tomato Basil Soup– Our house made tomato basil soup served fresh daily

Salads

Dressings include Ranch, Blue cheese, Balsamic vinaigrette, Honey mustard, or Caesar**

Mixed Green Salad – Topped with cucumber, red onion, and cherry tomatoes with your choice of dressing

Caesar Salad** – Romaine lettuce, garlic croutons, and Parmesan cheese tossed with Caesar dressing**

Burgers

Served with your choice of: coleslaw, French fries or house salad.

All Burgers are served with lettuce, tomato, onion

Classic Burger – Beef patty, cheddar, mayonnaise and stone-ground mustard on a sesame bun

Black and Blue Burger– Blackened beef patty with blue cheese and spicy aioli sauce on a sesame bun

Garlic Burger – Beef patty rubbed with garlic herb seasoning with Swiss cheese and mayonnaise on a sesame bun

Garden Burger – A grilled vegetable patty, cheddar, ranch dressing, served on a sesame bun

Chicken Sandwich – Marinated grilled chicken breast, and remoulade on a sesame bun

Sandwiches & Wraps

Served with your choice of: coleslaw, French fries or house salad

Guinness BBQ Pork – Slow roasted pork shoulder, BBQ sauce and coleslaw, served on a sesame bun

Irish Grilled Cheese – Dubliner cheese with grilled tomato and caramelized onions

Entrées

Shepherd’s Pie – Ground beef, lamb, and pork, with carrots, peas, and spices cooked in tomato sauce, topped with garlic mashed potatoes, and Parmesan cheese

Beer-Battered Fish & Chips – In house beer-battered cod fillets, served with fries, a side of tartar sauce and a lemon wedge

Artichoke Pesto Pasta – Penne pasta tossed with artichokes and pesto cream sauce, topped with Parmesan cheese

Desserts

Bread Pudding & Whiskey Sauce – A heaping chunk of rich bread pudding with cranberries, smothered in a creamy Irish whiskey sauce, topped with whipped cream

Ice Cream – Two scoops of chocolate and vanilla ice cream, drizzled with caramel andchocolate sauce, topped with whipped cream

Tiramisu Cake – Traditional tiramisu cake served with vanilla ice cream, drizzled with chocolate sauce 

Cheesecake – Rich and creamy NY style with Raspberry sauce