FOR ONLINE ORDERING CLICK LINK BELOW
https://thedubliner.hrpos.heartland.us/
Appetizers
Onion Rings – Beer-battered onions, fried, served with spicy aioli sauce
Mozzarella Sticks – Battered mozzarella sticks, fried, served with marinara sauce
Popcorn Shrimp – Popcorn shrimp in a spicy batter, fried crisp, served with cocktail sauce
Hummus Plate – Served with pita bread and fresh vegetables
Chicken Tenders – Lightly breaded chicken strips fried crispy, served with zesty BBQ sauce and fries
Celtic Fish Tacos – In house beer-battered cod fillets served with lettuce, tomato, tartar sauce, served on flour tortillas
Soups & Stews
Guinness Stout Irish Stew – Seared beef simmered with Guinness Stout, carrots, potatoes, herbs, and spices, served with sliced toasted bread
Irish Seafood Chowder – Our house made chowder is a hearty creamy seafood broth with clams, shrimp, and bacon
Creamy Tomato Basil Soup– Our house made tomato basil soup served fresh daily
Salads
Dressings include Ranch, Blue cheese, Balsamic vinaigrette, Honey mustard, or Caesar**
Mixed Green Salad – Topped with cucumber, red onion, and cherry tomatoes with your choice of dressing
Caesar Salad** – Romaine lettuce, garlic croutons, and Parmesan cheese tossed with Caesar dressing**
Burgers
Served with your choice of: coleslaw, French fries or house salad.
All Burgers are served with lettuce, tomato, onion
Classic Burger – Beef patty, cheddar, mayonnaise and stone-ground mustard on a sesame bun
Black and Blue Burger– Blackened beef patty with blue cheese and spicy aioli sauce on a sesame bun
Garlic Burger – Beef patty rubbed with garlic herb seasoning with Swiss cheese and mayonnaise on a sesame bun
Garden Burger – A grilled vegetable patty, cheddar, ranch dressing, served on a sesame bun
Chicken Sandwich – Marinated grilled chicken breast, and remoulade on a sesame bun
Sandwiches & Wraps
Served with your choice of: coleslaw, French fries or house salad
Guinness BBQ Pork – Slow roasted pork shoulder, BBQ sauce and coleslaw, served on a sesame bun
Irish Grilled Cheese – Dubliner cheese with grilled tomato and caramelized onions
Entrées
Shepherd’s Pie – Ground beef, lamb, and pork, with carrots, peas, and spices cooked in tomato sauce, topped with garlic mashed potatoes, and Parmesan cheese
Beer-Battered Fish & Chips – In house beer-battered cod fillets, served with fries, a side of tartar sauce and a lemon wedge
Artichoke Pesto Pasta – Penne pasta tossed with artichokes and pesto cream sauce, topped with Parmesan cheese
Desserts
Bread Pudding & Whiskey Sauce – A heaping chunk of rich bread pudding with cranberries, smothered in a creamy Irish whiskey sauce, topped with whipped cream
Ice Cream – Two scoops of chocolate and vanilla ice cream, drizzled with caramel andchocolate sauce, topped with whipped cream
Tiramisu Cake – Traditional tiramisu cake served with vanilla ice cream, drizzled with chocolate sauce
Cheesecake – Rich and creamy NY style with Raspberry sauce